One in nine people around the world are hungry or undernourished. About 60 percent of people in low-income countries are food insecure. AKDN has worked in remote and fragile geographies for over 50 years to reduce poverty, ensure tangible food security and improve the livelihoods of smallholder farmers and their families. This approach to development has been adapted and replicated widely, and enhanced the quality of life of more than eight million people living in poor, rural areas.
His Highness the Aga Khan
Dushanbe, August 2003
Our main pillars include:
Now in their sixth decade, these programmes are also addressing the emerging challenges of rapidly changing demography, climate change and unpredictable geopolitical circumstances.
Agriculture remains the single largest employer in the world, providing livelihoods for 28 percent of today’s global population. Small farms worldwide provide up to 80 percent of food consumed in Asia and Sub-Saharan Africa. However, 820 million people worldwide still lack regular access to adequate amounts of food. The changing climate is impacting many farmers.
Boosting agricultural yields in food-scarce areas is at the centre of the Aga Khan Foundation’s (AKF) activities. We aim to provide enduring solutions to chronic or emerging issues. For example, we are mindful of gender equity throughout our activities. It is estimated that eliminating the gender gap would lower the number of undernourished people in the world by 150 million.
WHERE WE WORK
AGRICULTURE AND FOOD SECURITY